Imagine walking out to your organic garden and picking carrots, peas, corn and spinach... digging a few potatoes... and gathering some herbs for dinner. As you walk through your garden a sense of pride and achievement fills your heart as you see the efforts of your labor ripening, ready for harvest. You notice that the tomatoes are starting to ripen and delight at the crisp smell of basil and thyme in the air. Your cucumbers and melons are getting larger every day, with practically no effort on your part - all you did was pop in a few seeds, add bit of organic fertilizer and made sure they were watered! A calmness filters through you as you look once again over your garden and head towards the kitchen, knowing that you are providing your family with energy filled, living foods.
Organic food greatly improves your health and energy levels while lowering your weekly food bills and it only takes about half an hour per week . Eating foods that may have been grown with chemicals is a bad idea . Not only that, the foods you buy from the supermarket may have been hanging around for days or even weeks before you buy them.This means that the life energy of the plant you're going to eat is gone.
When you eat something that is still living, you absorb its life energy, which has additional health benefits. And if you're buying "organic", you really have to trust the person you're buying from that is truly organic. Organically grown foods are found to be much higher in antioxidants that are highly beneficial to everyones health.